As of June 17, 2019, Americans no longer need a tourist visa to enter Brazil (nor do Canadians, Australians or Japanese), eliminating a longstanding hurdle that kept many casual travelers from visiting South America’s largest nation. It’s now easier than ever to visit Rio de Janeiro and São Paulo, Brazil’s two largest cities, where you’ll find lush parks and gardens, mammoth murals, enviable beaches, futuristic museums and near-endless shopping, but whatever may be on your agenda for your Brazilian break, the best food and drinks are sure to be high on your list. You’ll certainly want to try Globos, the puffed cassava starch snack found in both salty and sweet varieties all over Rio, and pão de queijo, the cheesy bread puffs served as a snack or with meals everywhere, but you’ll stumble across these favorites without even trying. To guide you toward more refined culinary experiences with locally immersive hotel stays in this freshly accessibly country, check out what Marriott has to offer in both Rio de Janeiro and Sao Paulo.
By Brandon Schultz via Forbes